Healthy and Delicious Dishes Created by Dani
Two pieces of toasted whole wheat bread slathered with rich, vibrant avocado spread and topped with a creamy sweet and spicy corn mixture. A combination of two of my favorites, avo toast and elotes, makes for a crazy delicious dish!
Creamy, vanilla cinnamon overnight oats topped with a sweet, earthy, chunky fig jam, crunchy pecans, and delicious chewy dried figs. It’s what breakfast dreams are made of!
Sweet potato noodles, sautéed kale, and soft boiled egg drizzled with a tahini miso dressing: it’s a delicious blend of asian and Mediterranean flavors in one flavor packed bowl.
Roasted, caramelized, and garlicky Brussels sprouts and red onions drizzled with a sweet, tangy, & nutty honey miso dressing. It’s works perfectly as a side dish or add an egg on top to make it a complete meal: either way, it’s delicious, quick weeknight dish!
A delicious blend of peppery arugula, hearty farro, creamy avocado, sweet and bright strawberries, tangy goat cheese, and crunchy walnuts with a sweet, tangy poppy seed dressing makes for the perfect healthy, summer salad.
Juicy, sweet and spicy pork tacos topped with a creamy, vibrant pineapple slaw. A healthy, flavor-packed Taco Tuesday meal.
A healthy, easy to make breakfast treat that features ripe bananas, fresh blueberries, wholesome oats, pure, rich, maple syrup and robust vanilla, crunchy walnuts, and warming spices.
A healthy, vibrant, refreshing smoothie bowl using all your favorite summer fruits.
A floral, spiced, and slightly sweet lavender honey infused milk paired with your favorite cold brew. These dairy-free and refined sugar free lattes are a bright, refreshing way to start your day!
A lightened up, but still delicious and decadent take on a favorite childhood ice cream treat.
Delicious, gluten-free and vegan mini cheesecakes that are creamy, perfectly sweet, popping with lemon flavor & topped with fresh juicy berries. It the perfect guilt-free summer treat!
A delicious light and airy vanilla coconut flour cupcake topped with vanilla orange coconut whipped creamed and toasted coconut.
Light moist muffins, bursting with BIG lemon flavor and sweet pops of blueberries. A delicious treat for Easter brunch or just all spring long.