These tropical bliss balls are easy to make, addictively delicious, packed full of superfood ingredients, and bursting with tropical flavors that will transport you right to warmer, sunnier days!
Course
Snack
Prep Time15minutes
AuthorDani
Ingredients
1/2cuproasted unsalted cashews
1/2cupoats
1/2cupcashew butter
3tablespoonscoconut oil
3tablespoonshoney
1/3cupcoconut flakes
1/3cupchopped dried mango
1teaspoonturmeric
1teaspoonginger
1/2teaspooncinnamon
More coconut for coating
Instructions
In a food processor, add all of the ingredients and process until everything is well-combined and it forms a wet sandy mixture.
Use an ice cream scoop or spoon to evenly divide the mixture into balls.
Roll in extra coconut.
Place in fridge and allow to set for at least an hour.